Nancy’s Rotisserie Chicken Soup is a hearty and delicious recipe

Betty Ann Vakauza’s Swedish Meatballs is from the Book of Morris Family Recipes. We thank our friend of many years, Susan Nethercote, for sharing...

Cocoa Cake sounds easy to make and needs baking 35-40 minutes

From the Paths of Sunshine Cookbook, we have Gourmet Beef. It looks delicious. You cook it in a slow oven for a little under three...

Potato Soup recipe sounds good for either hot or cold weather

Food Favorites of Plains, Georgia, through their book of recipes, Plains Pot Pourri, shares Brenda Cosby’s Hamburger Stroganoff. It is quick and easy and...

Cookie recipe with salted cashews, creamy icing is different

We have Jail-House Chili from Paths of Sunshine, published by the Florida Federation of Garden Clubs. If you don’t like highly seasoned food, you...

48 wings and 20 ribs sound delicious after 8-hour marinade

You can marinate Girtha Miller’s Chicken Wings and Pork Ribs together in a Ziplok bag for 8 hours, then bake in the oven. This...

Apopka’s (potato eaters) cheesy scalloped potatoes sound good

From The Progressive Farmer’s Southern Cookbook, we have Meat-Potato Casserole. This is the cookbook that our dearly-departed friend, Miz Belle Gilliam, used. Southern Living’s 1997...

Stuff tomatoes with tuna or spread cheese mixture on crackers

Ranch Hand Hamburger Casserole from the Petteways in Field to Feast will become a favorite for your family and for you, too, because it...

Oxtails in yesteryears known as tails of cattle in today’s years

Monday is Martin Luther King Day. In honor of this beloved leader of our American Civil Rights movement, we will highlight one of the...

Muffins made with zucchini, walnuts and raisins sound nutritious

We have Stuffed Chicken Breast from Mary Demetree that we found in Cooking with Foliage La Sertoma of Apopka published by the ladies of...

New Year’s good luck recipe is for Peas, Blackeyed (Hoppin’ John)

Company Oyster Stew from Charleston Receipts will be a real treat for New Year’s brunch. This was a family tradition we had when my...