The Apopka Chief Newspaper

Finally, the beginning of OYSTER season has arrived! The months with ‘R,’ remember? The R-months (September through April) are when we can safely eat...

This week, for your pleasurable dining, we have new recipes from several different categories. Rachel Pfaender’s Cuban Chicken from A Taste of Heaven...

Labor Day is coming in just three days. It is a time when families get together and everybody says, “Let’s fix something really good...

Joan Hoffman’s Meat Crust Pie, contributed by First Presbyterian Church of Punta Gorda’s A Taste of Heaven, calls for a pound of ground beef,...

Southern Living’s All-Time Favorites shares a recipe for Marinated London Broil meant to be cooked on the grill. You need to start at least...

Southern Living’s All-Time Favorites shares a recipe for Marinated London Broil meant to be cooked on the grill. You need to start at least...

The delicious recipe for Shirley Patterson’s Southern Fried Fish is found in Treasures and Pleasures of First Presbyterian Church of Apopka, and we send...

From Charleston Receipts, we have Mrs. DeSaussure’s Chicken Country Captain. This recipe calls for two cut-up fryers. After you put the dish together, simmer...