Brighten up your holidays with a Fresh Strawberry Trifle
We thank Joan Tice for her Meat Balls in Sauce we found in Sharing Our Finest Cookbook. This recipe doesn’t call for any certain...
Try Crazy Hart Ranch’s Brined and Herb Butter-basted Turkey
Because Thanksgiving is here, we wanted to give you a recipe from Field to Feast for Linda Hart’s Herb Butter-Basted Turkey along with a...
Make traditional Italian Pasta E Fagioli from Michele Boudalis
We have a wonderful recipe for Pasta E Fagioli from Michele Boudalis, a friend of my daughter, whom we thank for her lovely authentic...
Applesauce Cake and Sweet Potato Custard Pie are easy to make
Feeding the Flock from New Vision Community Church shares Caroline Greene’s recipe for Hutspot. This dish has a long history in traditional Dutch cuisine....
Bake a First World War Army Cake – 1918 for Veteran’s...
November 11, is Veterans Day. It was first called Armistice Day by Woodrow Wilson on November 11, 1919, as he addressed the American people...
This season, prepare Maple Pecan Fudge from What’s Cookin’
From Paths of Sunshine from the Florida Federation of Garden clubs, their rendition of roast beef. It looks simple, and they say it is...