Taco dip recipe takes just enough time in oven to melt

This recipe comes from the book titled Savannah Style. If you can find freshly-shucked oysters, they are the best. If not, look for shucked...

Go to the islands with West Indies Crab Salad followed by...

West Indies Crab Salad will take you to the islands when you close your eyes and use your imagination. Goodness, gracious. Such deliciosity. (Hmmm…...

Recipes for steak, potatoes, veggies and fruits are ‘summery’ good

Smoky Taylor’s West Virginia Creole Gumbo calls for shrimp, crab, and okra. I might want a pot of rice to go with this recipe...

Make tasty Lamb and Mushrooms from the simple recipe below

Mary Demetree’s lamb and mushrooms looks simple and tasty. It comes to us from Cooking with Foliage La Sertoma of Apopka, a small book...

Bake mushrooms with nuts as a casserole for the holidays

From Gullah Geechee Home Cooking, Recipes from the Matriarch of Edisto Island, Emily Meggett, who says: Creamed Chicken is one of the meals from...

Pecan Pie recipe is from Buck Benton who’s related to local...

From Savannah Style, we have Easy Lemon Chicken. Treasures and Pleasures was published many years ago by 1990 Presbyterian Women of First Presbyterian Church of...

Warm or cool eatables for March

Another March is back! Here we go again, sincerely welcoming the arrival of an interesting month of potentially fast-changing one-day-to-the-next dramatic winter weather temperature...

Share your love by creating delicious stuffed squash for Easter Sunday

Easter, one of the central holy days of Christianity and the cornerstone of the Christian faith, is celebrated, this year of 2024, on Sunday,...

Make your deep, dark chocolate cake and eat it too, with...

Former First Lady Rosalynn Carter shares her Chicken and Rice Casserole with us through Plains Pot Pourri, from the kind folks of Plains, Georgia. Kathy...

Mississippi Mud Pie – does that name make you hungry?

Jennifer Broussard’s Honey Glazed Chicken from Treasures and Pleasures cookbook looks to be quite simple, ideal for the busy homemaker. Stick the dish in...