Variety of recipes are quick, versatile and could become some of...
Taco salad from Florida Federation of Garden Clubs’ Paths of Sunshine, is not only delicious, but good for you. If you prefer, you can...
Tasty Southern Brunswick Stew can become a family favorite
From Treasures and Pleasures cookbook put out by the Presbyterian Women of the First Presbyterian Church of Apopka, we have Southern Brunswick Stew from...
Greek chicken salad is delightfully perfect for this time of year
The delicious recipe for Shirley Patterson’s Southern Fried Fish is found in Treasures and Pleasures of First Presbyterian Church of Apopka, and we send...
Nine ingredient potato salad lasts up to 10 days in refrigerator
We have a new book titled The New Low-Country Cooking written by Marvin Woods. The cover boasts, “125 Recipes for Coastal Southern Cooking …...
Prepare your very own, tender Beef Wellington at home
From Savannah Style, Beef Wellington, a recipe that dates back to as early as 1899 and 1903, is an elegant dish that, if you...
Try new recipes such as Chicken Mediterranean or Parslied Potatoes
Many of you may be going “stir crazy” by now, having to stay inside your own home for the foreseeable future due to “stay-at-home”...
Seafood lovers, try a Deviled Crabs recipe from Charleston Receipts
Samuel Faber’s Chicken Pilau from Charleston Receipts calls for a 6-7 pound rooster, which he cooked slowly for a long time to make it...
Prepare Blackeyed Peas for your New Year’s celebrations
You know, of course, it being the New Year, we simply have to have a recipe for blackeyed peas. Herein, we provide a lesson...
Make Bavarian Beef and Yummy cake for your loved ones
We have a recipe for Bavarian Beef, compliments of Mary Demetree, from the cookbook published by the ladies of the Sertoma Club, back in...
Try recipes for Bahn-Mi, burgers and southern-fried chicken
From the Pasture Prime Family Farm in Summerfield in the publication Field to Feast, we have a Vietnamese recipe for Banh-Mi, which is a...