Try new recipes such as Chicken Mediterranean or Parslied Potatoes

Many of you may be going “stir crazy” by now, having to stay inside your own home for the foreseeable future due to “stay-at-home”...

Homestyle comfort food can help you cope with staying indoors

We, at The Apopka Chief and The Planter newspapers, are praying for you and all of our community during this stressful time of...

Make it a fun night with Fried Oysters and Cocktail Sauce

This week, we have a pot pourri of recipes for you. We will start with Mrs. Thomas Myers’ Fried Oysters from Charleston Receipts....

Serve Orange Pork Chops – recipe from ‘Treasures and Pleasures’

Orange Pork Chops is different from most of our day-to-day pork chop recipes; it features a complementary orange sauce for serving over rice. This...

Get creative with Christmas holiday recipe ideas below

From New Vision’s Feeding the Flock cookbook, we have a ham and cheese quiche recipe contributed by Toni LaPierre, who is a veritable magician...

Try something different, like Lobster and Shrimp Jambalaya, for the holidays

The recipe below for Lobster and Shrimp Jambalaya also calls for smoked ham as well as a couple of bottles of clam juice. You...

Chicken Bog is from one of Miz Belle Gilliam’s favorite cookbooks

Pot Roast for Crock-Pot is submitted by Pat Ariotta in Sharing Our Finest Cookbook, put out by the Apopka Citizen Police Alumni Association. We...

Go to the islands with West Indies Crab Salad followed by...

West Indies Crab Salad will take you to the islands when you close your eyes and use your imagination. Goodness, gracious. Such deliciosity. (Hmmm…...

Try a great method of grilling and smoking turkey breast on...

Southern Living’s All-time Favorites has a great method of grilling and smoking turkey breast on your backyard grill. You don’t always have to have...

Betty Land’s Seafood Souffle will make you sing and dance with...

Marlyan Gray’s Sweet and Sour Meatballs is a good recipe for a tasty and simple dinner, served over rice or possibly as hors d’oeuvres. Betty...