Beans, risotto, penne, lots of cheeses, and sweetness are suggested
Field to Feast has recipes from all over our peerless state of Florida. This one for Minorcan Black Beans comes from “Old St. Augustine.”...
Grill up Eloise Surrette’s Steaks on Sticks for Mother’s Day
From Apopka Citizen Police Alumni Association’s Sharing Our Finest Cookbook, Eloise Surrette’s Steaks on Sticks is deliciously grilled by dad and the kids for...
Try these treasured family recipes submitted by local families
From Sandra Johansen, we have Sirloin Tips. This is a wonderful dish served over rice with vegetables on the side. The recipe is from...
Try Betty Ann’s Swedish Meatballs from the Morris Family Cookbook
I fixed two chicken breasts last night in my little countertop Cuisinart oven. It is a rare night I don’t use this wonderful convenience....
Pair up Festive Baked Ham and Tater salad for Memorial Day
From Paths of Sunshine Cookbook, Festive Baked Ham will grace our Memorial Day table. I love to cook my ham the day before, in...
Fishin’ has slowed somewhat due to change in weather patterns
Hello Folks,
I hope everyone had a great weekend and you had a chance to do some fishin’. I would have to say that the...
Chicken, melted butter, mustard, honey; in oven, smells good
Mrs. Morris’ Crockpot Roast With Noodles takes six hours in the slow cooker and is terrific for the busy person who wants to have...
In time for July 4th, brisket recipe with rub and mopping...
Southern Living’s All-Time Favorites’ has a special treat for us just in time for our cherished Independence Day celebration a little over a week...
Bake mushrooms with nuts as a casserole for the holidays
From Gullah Geechee Home Cooking, Recipes from the Matriarch of Edisto Island, Emily Meggett, who says: Creamed Chicken is one of the meals from...
Cheese biscuits, scalloped potatoes, a delicious combination
I have a new book titled Gullah Geechee Home Cooking, Recipes from the Matriarch of Edisto Island, (South Carolina), Emily Meggett. When my sister,...