Carolina Barbecue Chicken calls for broiling in the oven
Joan Hoffman’s Meat Crust Pie, contributed by First Presbyterian Church of Punta Gorda’s A Taste of Heaven, calls for a pound of ground beef,...
Season and smoke your own turkey breast over a charcoal grill
We thank Joan Tice for her Meat Balls in Sauce we found in Sharing Our Finest Cookbook, from Apopka Citizen Police Alumni Association. This...
Okra and tomato recipe also includes smoked sausage
Mrs. Dawson submits an authentic Chinese recipe for Sweet and Sour Pork to Charleston Receipts, which book we have for some wonderful recipes. We...
Peach upside-down cake looks wonderful and not too difficult to make
We have a brand new year, now. We pray it will be a wonderful year for you. It is time for some recipes that...
Try Grandma’s Carrot Cake and top it with a delicious glaze...
September is here. You remember… the beginning of the “R” months, when we can safely begin eating oysters again. Thus, we have for your...
The baked bean recipe will feed a large group at dinner-time
From Amanda Thomas-Henke, we have a meat loaf recipe that she originally got from Nita Holleman of Food.com and she added a little here...
Crunchy cabbage slaw uses both Ramen noodles and its seasoning mix
Chuckie’s Chuckwagon Stew sounds interesting and delicious. It sounds like Chuckie (from Punta Gorda) has a lot of fun while he is cooking. Cooking...
Cooked spinach, cream, white sauce, onions and cheese sounds good
James Island Shrimp Pie is a shrimp and rice casserole contributed by Mrs. John Jenkins from Charleston Receipts. You need two pounds of shrimp...
Try the West Indies Crab Salad recipe for your summer days
From The Morris Family Treasury, we pulled Herb Baked Chicken from Donna Wilder. It uses a long-grain and wild rice mixture, a can of...
Potato Soup sounds delicious; just in time for the cool weather
Jerry Cottle shares his recipe for Sweet Sour Pork in First Presbyterian Church of Apopka’s Treasures and Pleasures.
Taco salad from Florida Federation of Garden...