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Betty Land’s Seafood Souffle will make you sing and dance with...

Marlyan Gray’s Sweet and Sour Meatballs is a good recipe for a tasty and simple dinner, served over rice or possibly as hors d’oeuvres. Betty...

Serve up Zellwood’s Sweet Corn Chowder for your next gathering

From Greta Howard in Cooking with Foliage La Sertoma of Apopka, we have Chicken Divan. We appreciate the ladies of the La Sertoma of...

Stimulate your taste buds with Mrs. Dawson’s sweet and sour sauce

Mrs. Dawson submits an authentic Chinese recipe for Sweet and Sour Pork to Charleston Receipts, which book we have for some wonderful recipes. We...

Treat your loved ones with Connie Polanshek’s Strawberry Cheesecake

From our friends in Punta Gorda’s First Presbyterian Church’s A Taste of Heaven, from Phyllis Gass, we have Love-This-Stuff Main Dish Chicken. Burnie Roberts shares...

Try Betty Nunn’s fig preserves and much more from What’s Cookin’?

From our dear friend, Susan, who gave us a copy of her family’s book of recipes and family lore, we have her sister’s Gourmet...

Choose Superb Baked Scallops or Maryland Crab Cakes recipes to make

Scallop season is in full bloom now in many of our west coast counties and through the end of September. From Cooking with Foliage...

Enjoy Chicken-Fried Steak from ‘Southern Living’s All-Time Favorites’

From our dear friend, Susan, who gave us a copy of her family’s book of recipes and family lore, we have her sister’s Gourmet...

Celebrate Independence Day with fireworks, friends and great food

Independence Day, is next Thursday, July 4th. We, in Apopka and all of the United States, love this day. We celebrate in many ways,...

Tasty Southern Brunswick Stew can become a family favorite

From Treasures and Pleasures cookbook put out by the Presbyterian Women of the First Presbyterian Church of Apopka, we have Southern Brunswick Stew from...

Try Potatoes Italian shared by the Apopka Historical Society

Ann Hlinak’s Simple Simon Stroganoff is… simple. But it looks pretty tasty. This is another recipe from Cooking with Foliage La Sertoma of Apopka,...