Shaken potatoes, veggies in storage bag with seasoning are tasty
In Paths of Sunshine Cookbook, we found Royal Wild Rice Casserole. You can use canned mushrooms if you don’t have any fresh. They add...
Thinly sliced baking potatoes, cheese, egg, milk in pie crust …...
From Charleston Receipts, James Island Shrimp Pie is a shrimp and rice casserole contributed by Mrs. John Jenkins. You need two pounds of shrimp...
Adeline Bronson’s Chicken and Yellow Rice is great for special occassions
The Apopka Woman’s Club published What’s Cookin’? in 1963. This lovely little cookbook has recipes from women who are or were the backbone of...
Try Betty Ann’s Swedish Meatballs from the Morris Family Cookbook
I fixed two chicken breasts last night in my little countertop Cuisinart oven. It is a rare night I don’t use this wonderful convenience....
Honey glazed chicken recipe sounds delicious, smells good baking
Jennifer Broussard’s Honey Glazed Chicken from Treasures and Pleasures cookbook looks to be quite simple, ideal for the busy homemaker. Stick the dish in...
Apple Brown Betty uses 6 slices of bread, 7 Granny Smith...
This week, you are going to get a treat: all of today’s recipes are from Mrs. Emily Meggett’s Gullah Geechee Home Cooking, Recipes from...
Chicken Bog is from one of Miz Belle Gilliam’s favorite cookbooks
Pot Roast for Crock-Pot is submitted by Pat Ariotta in Sharing Our Finest Cookbook, put out by the Apopka Citizen Police Alumni Association. We...
Share delicious dishes you will love and enjoy with your friends...
From Plains Pot Pourri, we find Mrs. Smith’s oven Swiss steak. It looks to be delicious with vegetables and a gravy and a little...
When hush puppies float, you know they are ready to eat
Fried Catfish! Yum yum. We have a recipe from Southern Living’s All-Time Favorites for one of our favorite dinners, fried catfish. You need to...
Variety of recipes are quick, versatile and could become some of...
Taco salad from Florida Federation of Garden Clubs’ Paths of Sunshine, is not only delicious, but good for you. If you prefer, you can...